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TWD: Great Grains Muffins


By the time you read this, I'll be back in Singapore to celebrate Chinese New Year with my family! Just before I left for my trip, I baked 1/4 batch of these Great grains muffins. I do not have cornmeal on hand but I decided not to buy a pack just for this recipe, as I know that it will probably never see the light of the day again after being used once. So I substituted the amount called for with wheat flour. Dried cranberries and walnuts were added to the muffins too.

This yummy muffin recipe is chosen by Christine of Happy Tummy for TWD this week. If you want to give the recipe a try, hop over to her blog!
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Comments

Edith said…
Let's meet up when you are back. Buzz me.
February 01, 2011 11:21 am
Rosa's Yummy Yums said…
A great breafast treat!

Cheers,

Rosa
February 01, 2011 3:40 pm
Elin said…
Looks delish ! Will try this out , I have lots of dried cranberry and fresh ones in the freezer :)

Have fun with your family in Singapore !
February 01, 2011 4:51 pm
daphne said…
HAPPY CNY to u!!!

I think this grain muffin is posted at perfect timing..need more healthy dessert recipes with the festive season!
February 01, 2011 5:59 pm
Mary said…
Happy CNY! These would make a great snack on the trip, and I think they were very flexible--I changed the proportions of the grains a bit too.
:)
February 01, 2011 7:39 pm
Pamela said…
I hope you are having (or had) a wonderful visit with your family. Happy Chinese new year! Gorgeous shot of the muffin!
February 01, 2011 10:18 pm
Flourchild said…
HOw fun ..going to China..Have a wonderful time with your family and Happy New Year to all of you! Your muffins look great!
February 02, 2011 12:02 am
Stardust said…
I will definitely try this! Have a great time in Singapore dear, health, happiness and prosperity for the New Year! Hugs..
February 02, 2011 8:29 am
Amber Marie said…
Hope you're having fun in Singapore! These muffins look great.
February 02, 2011 11:05 am
Bakericious said…
Enjoy your trip back in Spore and Wish you and your family a Happy Lunar New Year, Gong Xi Fa Cai!
February 02, 2011 1:13 pm
steph- whisk/spoon said…
hope you are having a nice trip home!
February 03, 2011 5:34 am
Welcome to our crazy blessed life said…
Nice substitutions for the things you didn't have on hand. Be safe! :)
February 03, 2011 10:58 am
grub said…
yummy as always!! i'm addicted to wholemeal flour recently and this would be good to make :)

hope you have a happy Chinese new year!! i wish for you and your family to enjoy a prosperous year of happiness, health and wealth! :) all the best for the year of the rabbit ^^
February 04, 2011 4:02 am
Rachel said…
have a great trip!
February 08, 2011 1:33 pm
Weili said…
wow, piggy, great sewing skills you have there, keep up the good work =)
February 09, 2011 4:13 pm
Anonymous said…
Have been visiting your blog for a long time. Your blog is so charming and beautiful. Thanks for making my days so bright!
February 15, 2011 5:04 am
Sammie said…
These muffins look delicious! I love waking up knowing I have fresh muffins waiting to be devoured!
March 05, 2011 1:00 am
mycookinghut said…
Love muffins! Very delicious looking!
April 12, 2011 3:01 am
Recipe contests said…
Thanks for sharing this recipe - looks fantastic! Hope you enjoyed your time in Singapore as well.

Take care,
-- Chelsey
May 06, 2011 11:38 pm
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