The theme for this week's TWD is one that I simply can't resist... it's Caramel-Topped Flan! I'm a great fan of this custard dessert but I've yet to try it out myself until today. I'm glad that I did, the cooking process was a breeze and the flan was smooth and yummy!
If you are keen to try out the recipe, check out Steph's blog.
Tuesday, 25 March 2008
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