For TWD this week, Nancy of The Dogs Eat the Crumbs has chosen Swedish visiting cake, which is a recipe that I've been wanting to try out for ages! You might be wondering why I didn't bake the cake earlier. Well, with only two persons at home, and the other party (i.e. my hubby) being a non-cake eater, I can't bake very often unless I want my waistline to expand further. So I chose to wait for the recipe to appear in the monthly baking list of TWD. It's well worth the wait, I must say! Quick and easy to prepare, the almond cake is lemony and certainly very yummy!
If you want to give the recipe a try, head over to Nancy's blog!
Tuesday, 13 April 2010
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