TWD: Rum-Drenched Vanilla Cakes
Wendy of Pink Stripes has chosen a great recipe for TWD this week. These little cakes may look simple but they're full of vanilla and rum flavours. I thought of making some homemade fruit compote to go with the cake but in the end, laziness got the better of me and I just had them plain, which I'm glad that I did. But I will definitely bake the cake again and try out different variations which are provided by Dorie in her book.
If you want to give the recipe a try, head over to Wendy's blog!
Comments
I so wanted some mini pans to bake mine in.
Would you mind checking out my blog? :D
http://ajscookingsecrets.blogspot.com/
is this from a silicon pan?
Cheers,
Rosa